Kitchen Hand - Aegis Stirling

Job No: Aegis686
Location: Yokine

About The Organisation

Providing quality care services for 30 years, Aegis Aged Care is passionate about using innovation and imagination to continually improve the care, quality of life and living environment of the people who live with us.

Located in the heart of the Yokine community, Aegis Stirling caters for up to 135 residents in a modern and familiar environment.

As members of the Aegis team, we collectively hold these values as paramount:

  • Positive Contribution
  • Respect for ourselves and each other
  • Integrity in our decisions and actions
  • Dignity is a right of every person
  • Excellence in everything we do.

 

 

About The Role

An opportunity has arisen to be a part of the team at Aegis Stirling as a Kitchen Hand on a part-time basis with a variety of shifts across the week, including weekends.

As an important part of the Aegis Stirling team, you will:

  • Provide food services under the direction and supervision of the Cook/Chef Manager.
  • Prepare and serve meals as appropriate.
  • Ensure a clean working environment in accordance to infection control guidelines.
  • Ensure correct food handling techniques are used at all times. 

 

 

Skills and Abilities

To be successful in this position, you will:

  • Be able to work independently.
  • Be able to work cooperatively within a team environment.
  • Have a high level of communication skill.
  • Have knowledge of Food Safety programs.
  • Have at least 2 years experience in a similar role.
  • Have experience in Aged Care.

 

 

Benefits

Staff at Aegis Stirling enjoy a strong and friendly working environment coupled with a high level of support. Aegis offers all staff a comprehensive orientation program. Free off-street parking is also available.

 

How To Apply

  1. Complete the questions contained in the application below, then click Next to upload a copy of your CV.
  2.  For further information regarding this exciting opportunity, please contact Aegis Stirling on (08) 9375 0800.

 

 

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